About "Dear All"
Dear All
"UNDECORATED meets FRAMA"
Introducing "Dear All", a coffee shop that uses organic roasted beans and will be providing special catering at "UNDECORATED meets FRAMA", starting on Saturday, August 14th.
Opened in 2016, this coffee stand is located along Koshu Kaido in Sasazuka and offers takeout. The shop was founded on the idea that "any way is fine, even if you just stop by for a little while, and it's even better if there's delicious coffee there." It is run by Mikoto Minemura, who fatefully pursued a career as a barista at Maruyama Coffee's main store in Karuizawa, and Yutaro Hoshi, who wanted to be involved in something that enriched people's lives.
Committed to serving delicious coffee to every customer, they use organic roasted beans from Prolog Coffee in Copenhagen, Denmark. The coffee has a clean, refreshing taste with no lingering bitterness, making it very easy to drink.
(Mr. Minemura from Dear All and Mr. Kono, UNDECORATED designer, during their discussion)
Mr. Minemura and Mr. Hoshi both like Denmark. Mr. Kono also regularly uses Scandinavian furniture and drinks coffee roasted in Denmark, sharing various common interests. As a result, they will be participating as special caterers for this event.
At this event, Dear All's coffee will be available exclusively for two days: Saturday, August 14th and Sunday, August 15th. This will be a valuable opportunity to enjoy Dear All's coffee in the natural and unpretentious atmosphere created by FRAMA and UNDECORATED.
Event Overview
Saturday, August 14th - Friday, August 20th
*Closed on Monday, August 16th
1 PM - 7 PM
groundfloor Gallery
2F, 1-8-1 Nakameguro, Meguro-ku, Tokyo
03-3794-4037
[Requests for Visitors]
・Please disinfect your hands with alcohol and wear a mask when visiting.
・Please cooperate with temperature checks and disinfection at the venue entrance. *Customers with a temperature of 37.5°C or higher will be refused entry.
・Please refrain from visiting if you are feeling unwell (symptoms such as fever or fatigue).
・Entry may be restricted depending on crowd conditions.
"UNDECORATED meets FRAMA"
Introducing "Dear All", a coffee shop that uses organic roasted beans and will be providing special catering at "UNDECORATED meets FRAMA", starting on Saturday, August 14th.
Opened in 2016, this coffee stand is located along Koshu Kaido in Sasazuka and offers takeout. The shop was founded on the idea that "any way is fine, even if you just stop by for a little while, and it's even better if there's delicious coffee there." It is run by Mikoto Minemura, who fatefully pursued a career as a barista at Maruyama Coffee's main store in Karuizawa, and Yutaro Hoshi, who wanted to be involved in something that enriched people's lives.
Committed to serving delicious coffee to every customer, they use organic roasted beans from Prolog Coffee in Copenhagen, Denmark. The coffee has a clean, refreshing taste with no lingering bitterness, making it very easy to drink.
(Mr. Minemura from Dear All and Mr. Kono, UNDECORATED designer, during their discussion)
Mr. Minemura and Mr. Hoshi both like Denmark. Mr. Kono also regularly uses Scandinavian furniture and drinks coffee roasted in Denmark, sharing various common interests. As a result, they will be participating as special caterers for this event.
At this event, Dear All's coffee will be available exclusively for two days: Saturday, August 14th and Sunday, August 15th. This will be a valuable opportunity to enjoy Dear All's coffee in the natural and unpretentious atmosphere created by FRAMA and UNDECORATED.
Event Overview
Saturday, August 14th - Friday, August 20th
*Closed on Monday, August 16th
1 PM - 7 PM
groundfloor Gallery
2F, 1-8-1 Nakameguro, Meguro-ku, Tokyo
03-3794-4037
[Requests for Visitors]
・Please disinfect your hands with alcohol and wear a mask when visiting.
・Please cooperate with temperature checks and disinfection at the venue entrance. *Customers with a temperature of 37.5°C or higher will be refused entry.
・Please refrain from visiting if you are feeling unwell (symptoms such as fever or fatigue).
・Entry may be restricted depending on crowd conditions.
